Frequently Asked Questions

We serve all of Southern California, including Orange County, Los Angeles County, and San Diego County. Our team regularly travels to cities like Irvine, Newport Beach, Los Angeles, Pasadena, Santa Monica, San Diego, Carlsbad, and everywhere in between. If your event is within SoCal, we can be there.

We recommend booking at least 2-3 weeks in advance to secure your date, especially during peak event season (spring and fall). We do accommodate last-minute bookings when available. The sooner you reach out, the better we can plan for your event.

Our base package starting at $899 includes a professional barista, commercial-grade espresso equipment, our full drink menu (espresso drinks, matcha, chai, and cold brew), housemade syrups, alternative milk options, cups, lids, sleeves, and complete setup and breakdown. No hidden fees.

We need access to a standard electrical outlet (110V) within reasonable distance of our setup area. We bring our own water supply, so no water hookup is needed. We can set up both indoors and outdoors. If power access is limited at your venue, let us know and we can discuss generator options.

We offer a range of alternative milk options including oat, almond, and coconut milk at no extra charge. Our housemade syrups are made with simple, real ingredients. We can also serve decaf espresso, non-coffee options like matcha and chai, and can discuss any specific dietary needs during the booking process.